Fifty Two 80 Bistro Whistler
|
|
|
 Fifty Two 80 Bistro celebrates its spectacular alpine location with glorious
views of the local mountains, and boasts a brilliant firelight setting. Named for
the number of feet that Blackcomb Mountain towers above the village below, this
casual and lively restaurant at the Four
Seasons Whistler welcomes you for breakfast, lunch and dinner every
day.
Summertime brings wonderful outdoor dining on the spacious heated patio, and on
long summer evenings, an outdoor fireplace creates an inviting ambience. Seats
90 inside, 70 outside.
Specialties
Dinner in Fifty Two 80 Bistro is an adventure in seafood. Freshly shucked
oysters and market-fresh crab, lobster and prawns are offered daily. Regionally
inspired dishes feature signature specialties from Executive Chef . The award-winning wine list offers a selection of over 200 labels of
wines, listing a spectrum of Old World and New World.
Fifty Two 80 Bar
Fifty Two 80 Bar is a welcoming lounge with a relaxed ambience, perfect for
winding down after an active day or anticipating a spirited evening ahead.
Tempting bar plates for one or many are offered throughout the day, to be
enjoyed with a classic cocktail, creative martini, mountain mojito or a
selection from our enticing wines by the glass. Lunch and dinner menus from
Fifty Two 80 Bistro are also fully available. A rich variety of fresh oysters,
prawns and crab are offered for sampling and sharing.
An inviting heated terrace can be enjoyed year-round, and socialising around the
wood-burning fire pit is a popular choice after an energetic day on the
mountain. Fifty Two 80 Bar welcomes young people under the age of 19 accompanied
by their parents. Seats 70 inside, 35 outside. |
|
|
| |
|
